Nuestra Carta

Fusión de culturas, homenaje a un producto de calidad en el que creemos, como es el de nuestra tierra. Ese es nuestro sello. Nuestra identidad.

Carta

Informamos a nuestros estimados clientes que, aunque tomamos medidas para evitar la contaminación cruzada, no podemos garantizar la ausencia total de trazas de alérgenos en nuestros platos.

Starters

Croquettte of Tonkotsu-Ramen

Liquid pork stew croquette (1 unit). Allergens: Cereals with gluten (wheat), Soy, Egg, Dairy and Sesame.

3 €

Beef gyozas dipped in Japanese curry demi-glace

Beef and vegetable dumplings bathed in demi glace sauce with Japanese curry, shiitake mushrooms and coconut emulsion (4 units). Allergens: Cereals with gluten (wheat), Sesame, Sulfites and Soy.

12 €

Roll of cause of Lima to the piparra

Mashed roasted sour potatoes with yellow chili and lime in the form of a sushi roll with fish of the day and soy paper. Allergens: Soy, Fish and Egg

13.5 €

Marinated Crispy Cauliflower

Cauliflower in two preparations Marinated in marinade with black garlic mayonnaise. Allergens: Soy, Egg

10€

Raw bar

Balfegó tuna tartare with fried egg and truffle sauce

Blue fin Balfegó red tuna tartar with fried egg truffle and crispy yucca. Allergens: Soy, Fish, Egg, Sesame, Cereals with gluten (wheat)

19 €

Oyster

Aceviched oyster, orange or natural ponzu. Allergen: Fish, Mollusks, Soy, Celery and Sulfites

5 €

Usuzukuris: navelina ponzu and fresh jalapeño or ginger sauce with avocado and truffle

Allergens: Soy, Fish, Egg, Sesame
Hamachi 15 €
Salmón 14 €
Atún 16€

Sea bass ceviche with homemade kimchee and sweet potato cream

White fish marinated in tiger's milk with pickled cabbage in homemade kimchee and sweet potato cream. Allergens: Cereals with gluten (wheat), Fish, Celery, Sulfites and Soy.

14.5 €

Scallop tataki on fire

Cantabrian scallop marinated in butter, grilled with ginger sauce. Allergens: Soy, Molluscs and Fish.

6 €

Tiraditos: huancaína style with mango pearls

Fish strips marinated in spicy yellow chili sauce with mango, onion, cilantro and squid ink black salt. Allergens: Fish, Dairy, Cereals with gluten (wheat)
Hamachi 15 €
Salmon 14€
Atún 16€

Vieira gratinada a la huancaína

Scallop in cheese sauce, saltine cracker and yellow chili baked in the oven with parmesan. Allergens: Mollusks, Dairy, Cereals with gluten (wheat)

6 €

** FISHING PRODUCTS HAVE BEEN SUBJECTED TO PRIOR FREEZING OR COME FROM AN AQUACULTURE SYSTEM THAT GUARANTEES THEY ARE FREE OF ANISAKIS.

NIGIRI ABURI – MAKI ROLLS

Spicy jelly nigiri and wasabi-yuzu mayonnaise

Sushi rice ball with marinated and fried lace (1 unit). Allergens: Mollusks, Egg, Soy.

3.5 €

Balfegó red tuna nigiri with foie Saikyo-Miso

Sushi rice ball with blue fin tuna and miso sauce and torched foie (1 unit). Allergens: Fish, Soy, Sulfites, Cereals with gluten (wheat)

4 €

Hamachi nigiri with ginger and truffle caviar

Sushi rice ball with lemon fish and ginger and chili sauce with truffle caviar (1 unit). Allergens: Soy, Fish

3.8 €

Albufera eel nigiri in marinade and rosemary

Sushi rice ball with flambéed Albufera eel, pickled rocoto and onion, with rosemary (1 unit). Allergens: Fish, Soy.

4 €

Chipotle salmon nigiri with crispy sweet potato

Sushi rice ball with chipotle paste and crispy sweet potato (1 unit). Allergens: Fish, Soy.

3 €

Spicy tuna maki with guacamole and tobiko roe

Roll with rice on the outside cut into 8 pieces with spicy tuna, guacamole and covered with sesame. Allergens: Fish, Sulfites, Eggs, Soy, Sesame and Cereals with gluten (wheat)

15 €

Sea and mountain maki, tempura shrimp with beef and sweet potato in textures

Roll with rice on the outside cut into 8 pieces with tempura shrimp, torched beef sirloin, textured sweet potato and teriyaki. Allergens: Crustaceans, Cereals with gluten (wheat) and Soy.

13.5 €

Double tuna maki

Roll with rice on the outside cut into 8 pieces with tunaakami and avocado on the inside, negi, miso, tuna and crispy leek on the outside. Allergens: Fish, Sulfites, Cereals with gluten (wheat) and Soy

18 €

Ginger salmon maki with mango, pickled onion and wasabi mayonnaise

Rice roll on the outside cut into 8 pieces with salmon, avocado, mango, onion osmotized in yuzu, marinated ginger and wasabi mayonnaise. Allergens: Fish, Egg and Soy.

13 €

Olive octopus maki

Roll with rice on the outside cut into 8 pieces with octopus, avocado, hamachi tartar, pineapple chutney, botija olive sauce, saltine cracker and cilantro. Allergens: Fish, Mollusks, Cereals with gluten (wheat) and Eggs

15 €

Maki Nikkei, fish jelly, avocado, with huancaina salmon tartare

Roll with rice on the outside cut into 8 pieces with marinated and battered fish, avocado, salmon tartare with acevichada huancaína and squid ink tenkatsu. Allergens: Fish, Soy, Mollusks, Cereals with gluten (wheat) and Dairy.

14 €

** FISHING PRODUCTS HAVE BEEN SUBJECTED TO PRIOR FREEZING OR COME FROM AN AQUACULTURE SYSTEM THAT GUARANTEES THEY ARE FREE OF ANISAKIS.

Lest’s Get Into it…

Udon noodles with shitake mushrooms and aged beef

Noodles sautéed in truffled sukiyaki with beef aged 30 days, cured yolk and Shitake mushrooms. Allergens: Soy, Egg, Cereals with gluten (Wheat).

19 €

Beef strip roast

Roast strip of beef cooked 48 hours at low temperature with miso and red wine sauce accompanied by crispy plantain. Allergens; Soy, Sulfites and Cereals with gluten (wheat)

24 €

Taco de maíz morado y anticucho de cordero

Taco de maíz morado ahumada con pierna de cordero en anticucho a baja temperatura y mermelada cebolla caramelizada, cilantro. 2 Unidades. Alérgenos: Soja, Lácteos , Cereales con gluten ( trigo)

18 €

Sweet potato red curry with black beans and coconut rice

Homemade red sweet potato curry with black beans, pico de gallo, and steamed jasmine rice.

13 €

Cod in saikyo miso with caramelized foie

Cod in saikyo miso with caramelized foie and crunchy almonds. Allergens: Soy, Cereals with gluten (wheat), Nuts, Fish.

20 €

Balfegó bluefin tuna parpatana

Balfegó bluefin tuna parpatana cooked in plum sauce, accompanied by cassava cream with mint. Allergens: Soy, Cereals with gluten (wheat), Dairy, Sesame, Fish

24 €

Chaufa rice

Fried rice sautéed with egg and vegetables. Allergens: Soy, Egg, Sesame, Mollusks, Crustaceans.
· With char-siu at low temperature €14
· With prawns 15 €
· With vegetables €13

Desserts

Orange blossom toast

Brioche bread soaked in orange blossom milk with homemade condensed milk ice cream. Allergens: Dairy, Cereals with gluten (wheat) and nuts

6.5 €

Cheesecake with kinako

Creamy cheesecake with soy flour and white sesame. Allergens: Dairy, Cereals with gluten (wheat), Soy and Egg.

6.5 €

Homemade icecream

Ask our wait staff about the flavor. Allergens: Dairy, Egg.

4.5 €

Deconstructed Yuzu Pie with Kumquat

Yuzu pie de-constructed with Japanese lime cream, butter tartlet, meringue and kumquat. Allergens: Egg, Dairy and Cereals with gluten (wheat)

7 €

Chocolate in textures with peanuts

Chocolate sponge cake, chocolate and peanut ganache, peanut, cocoa and almond ice cream. Allergens: Dairy, Cereals with gluten (wheat), Nuts, Eggs and Peanuts.

7.5 €

Dear customers, we inform you that if you do not finish your meal, we will be happy to package it so you can take it home.